FOR HAM AND BIG FISH: The long Nesmuk Slicer is the perfect knife for the challenging tasks of preparation. With a blade length of 26 cm, the semi-flexible knife is ultra-light and ideally suited for long and precise cuts. This makes filleting large fish and cutting wafer-thin slices effortless. The niobium steel ensures high flexibility with the long and fine blade and at the same time conveys stability during vertical cutting. The properties of the steel allow an unusually high hardness of 60 HRC for filleting knives.
PERFECTION IN EVERY DETAIL: A fine chamfer is manually crafted onto the back of the blade, underlining the classic lines of the slicer.
FLAWLESS WORKMANSHIP: The hand fitted ferrule is made from one massive piece of stainless steel, stabilizing the blade.